Line Cook
Job Description
Job Description
Benefits:
- Dental insurance
- Employee discounts
- Health insurance
- Paid time off
- Vision insurance
- 401(k)
We are building a kitchen that promotes an upbeat culture, stability and consistency, and plenty of future growth opportunities. Our managers are highly involved in your day to day operations, coaching and guidance, and promoting teamwork for the best work life balance of all employees. Line cooks will have oversite of line operations during their shift. Benefits:
- Pay: Hourly based off experience level. Full Time hours available!
- Cross Training pay raises. The more you learn, the more money you make!
- Paid Time Off to be used for any reason, earned the moment you start and you can redeem after 120 days of employment.
- Free Shift Meals
- Discounts at all of our locations, for you and a guest!
- AM and PM shifts available!
- Handling high volume in a full service restaurant
- Showcasing pride and ownership over an instagram worthy plate
- Efficient in portion sizes, cooking methods, quality standards, and kitchen standards
- Stocking and product management including waste control
- Keeping things clean and organized
- Following all food safety standards and procedures
- Those with previous experience excel well in this fast paced environment, however we can work with any skill set if you bring the drive and motivation to learn.
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