Manager in Training

Culver's - Manager in Training

Are you passionate about the restaurant industry and dedicated to providing exceptional service? Do you have a proven track record of leadership and team inspiration? If yes, then this job is perfect for you!

Culver's is renowned for its ButterBurgers® and Frozen Custard, but more importantly, for its warm and welcoming atmosphere. Join us as a Manager in Training and be part of a dynamic team where you'll learn valuable skills and grow in your career.

What We Are Looking For:

• REQUIRED: Minimum of 3 years of Restaurant Management Leadership experience
• REQUIRED: Open scheduling availability (Days / Nights & Weekends)
• A sense of urgency to handle busy shifts
• Good reading, writing, and communication skills
• Reliability, punctuality, and commitment to teamwork
• Honesty, integrity, friendliness, and an outgoing personality
• A positive attitude and eagerness to learn
• The ability to thrive in a fun, fast-paced environment
• This is a Leadership Training Position - You will be required to excel in all restaurant positions and in shift leadership positions before your promotion to Management.

What We Offer:

• Comprehensive training programs
• Career development opportunities
• Free meal program
• Paid time off and insurance benefits for eligible team members
• A supportive leadership team dedicated to your success

Here's What You'll Learn:

• Effective shift management for great food and excellent service
• Delivering a consistent, exceptional dining and guest experience
• Being a positive role model and supporting team development
• Proficiency in all restaurant positions
• Maintaining compliance with operational and food safety procedures
• As a Manager in Training you’ll be placed thru a 3 to 6 month training program where you’ll work side by side with our team and trainers to learn every aspect of operating a successful Culver's

Physical Abilities:

• Standing and/or walking constantly throughout your shift
• Bending, reaching, and carrying heavy boxes when needed

Location: Beckley Rd

If you are a highly skilled and motivated individual looking to kickstart your career in the restaurant industry, apply now and be part of the Culver's family!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.