Production Worker

Food Manufacturing Company
Davisburg, MI

Job Description

Job Description

Job Responsibilities:

  • Routine lifting of 50 lb. bags throughout the day.
  • Labeling bags for production from the Production Schedule.
  • Assembling of raw materials outlined from daily batch sheets.
  • Selecting and weighing of raw material for processing lines.
  • Load the staged pallets into the blender.
  • Packaging, labeling, and palletizing (50 lb. bags) of finished products.
  • Collecting finished product retention samples.
  • Conducting weight check verifications and metal detector checks.
  • Documenting accurately required food quality and production information.
  • Responsible for housekeeping, sanitation and GMP standards while strictly following outlined food and safety protocols.
  • Responsible for recognizing and reporting food safety and/or quality issues to supervisor and/or manager.
  • Participate in training for GMP’s, HACCP, and other facility & production related policies & procedures.
  • Forklift Driving.
  • Promote and strive to maintain a positive, supportive culture that is team-oriented, including being self-driven, reliable, motivated, detail oriented, accepting responsibility, completing assigned work, and participating in the work in a proactive manner.
  • Performing all job functions/activities with a commitment to a strong quality and safety mindset while complying with all company policies, procedures, and food safety regulations.
  • Perform other duties as directed by supervisor.
Posted 2026-06-29

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