Pub Master

Join the Wellbridge of Grand Blanc team!

Under the supervision of the Administrator, the Pub Master is responsible for preparing and serving a comprehensive Pub menu. The Pub Master provides a positive Pub environment that is warm and inviting, ensuring all Guests who enter the Pub will leave with an EPIC experience. 

How you will help people every day:

• Maintains cleanliness of the Pub and equipment used
• Prepares Pub beverages according to recipe.
• Adheres to the cleaning processes and routines to ensure quality and product standards are maintained.
• Provides a clean and sanitary Pub environment, including washing dishes, disposing of garbage properly, sweeping and mopping the floor, and completing all daily cleaning assignments.
• Assists in setting up and serving the main portion of the meal by dispensing the proper items in the proper amounts as stated in the residents’ meal/diet card.
• Follows the instruction of daily menus, special diets and prepares them properly in a timely manner and assists with special requests by staff for residents.
• Receives and responds to resident/family concerns and fills out the appropriate paperwork required to ensure that concerns are handled.

• Base Wages $21.00 - $23.00 per hour

• Career Advancement opportunities - grow within the company!
• Tuition Reimbursement
• Company paid Short Term Disability & Life Insurance
• Unlimited Referral Bonuses
  • up to $1500 per referral - any position- at any one of our other 27 facilities!
• 401k with employer match
• Medical – no deductible or co-pay AND low premium cost!
• Dental & Vision
• Telemed - Dermatology, Mental Health & more!
• Accrued Paid Time Off PTO
• Holiday Pay - 7 paid holidays!
• Attentive & Supportive Leadership!

• 8 hour shifts
• Part Time or Full Time positions available
• Shift Schedule 10:00 AM - 6:30 PM

• High School Diploma, or equivalent.
• At least 1+ year of hospitality / Mixology /Pub type food production experience preferred.
• ServSafe and Allergen Trained
• Computer proficiency is required.
• Starbucks Barista trained is preferred.
• Must be knowledgeable of food service laws, regulations and guidelines governing dietary functions in nursing care facilities and food service establishments.
• Excellent written and verbal English communication skills and strong interpersonal skills with demonstrated ability to interact effectively with residents, families, physicians, and staff.
• Proven ability to adapt quickly to the environment and be flexible with all staff and customers.
• Must have strong interpersonal skills, and be customer service driven, demonstrating courteousness, a positive attitude, and a desire to serve an ageing population.
• Must be able to stand, lift (up to 60 pounds unassisted), bend, stoop, push, pull, and twist.