Kitchen Supervisor - Experience Required

Carson's American Bistro
Ann Arbor, MI

Carson's American Bistro is an eclectic American restaurant featuring a wide array of American favorites: Prime Rib, USDA Angus steaks, chicken, pork, fish, seafood and a variety of fresh salads.

NOW HIRING FULL & PART-TIME:

  • KITCHEN SUPERVISORS

Join our Culinary / Back of House team in supporting the Kitchen Manager in ensuring that we can execute our guests meals to perfection, every time.

You will take a leadership role in the Kitchen and prepare, cook and garnish food.

2-5+ years of cook / culinary experience is required and previous Kitchen Supervisor / Lead Line Cook experience is preferred.

Benefits Include:

  • Paid time off, which begins accumulating immediately

  • Medical and Dental benefits for full time employees

  • Flexible Schedules

  • Meal Benefits

  • Holiday Pay

  • Employee Meal Discounts

  • Professional Advancement

  • Life Insurance Policy and 401K participation

An equal opportunity employer.

The Chop House (MSV) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. At The Chop House (MSV) you can grow your career with us.

In this Kitchen Supervisor role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. Sous Chef or Culinary Manager experience is preferred in this Heart of House role.

#sourcingpro #4uv #4total #carsonsamericanbistrocaraakitchensupervisor #carsonsamericanbistro #mainstreetventures
Posted 2025-11-10

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